Starters - Salads - Pastas - Mains - Vegetarian - Desserts
Marinated Olives with Feta Cheese £1.95
Warm Bread served £2.50
Served with Balsamic Vinegar & Oil
Soup De Jour (v) £3.95
fresh homemade soup of the day
Crostini (v) £4.50
with tomato, red pepper and melted mozzarella
Sardines on Toast £5.25
Sardines on a chargrilled ciabatta served with tomato relish and fresh parmesan
Mussels Mariniere £6.25
served in a white wine and saffron sauce, with warm crusty bread
Goat’s Cheese Galette (v) £5.50
Freshly made galette topped with olive, onion’s thyme, sundried tomatos, ricotta and goat’s cheese
Shish Kebab £5.50
served with herbs and peppers on a warm pitta
Paprika Squid £4.50
flash fried squid with paprika and garlic, accompanied with a lemon aioli
Spicy Meatball and Tiger Prawn Lollipops £6.95
Skewered meatballs and tiger prawns served with a lime dressing
Caesar salad (v) £5.25
romaine lettuce, croutons and caeser dressing
Chicken Caesar Salad £7.50
romaine lettuce tossed with chargrilled chicken, croutons and anchovies in a caeser dressing
Chaya Mediterranean Salad (v) £6.25
rocket lettuce tossed with red onion, olives, tomatoes, cucumber and halloumi cheese, topped with homemade dressing
Chicken Panzanella £6.95
mixed lettuce served with chicken, basil, roasted peppers, plum tomatoes, croutons and black olives with a vinaigrette dressing
Carbonara £5.50 / £9.95
smoked bacon and egg served with creamy carbonara sauce (with chicken £1 extra)
Linguini £6.05 / £9.95
king prawns and asparagus in a white wine and chilli garlic sauce
Arabiatta (v) £5.50 / £9.95
served in a homemade tomato and herb sauce. (with lamb meatballs £1 extra)
Salmon and Pancetta Tagliatelle £6.25 / £10.95
Accompanied by whole grain mustard and fresh spinach leaves in a dill cream sauce
Tagliatelle alla Bolognaise £5.25 / £9.00
minced beef in a homemade bolognaise sauce served with strips of tagliatelle
Risotto Primavera (v) £5.50 / £9.95
Mixed seasonal green vegetables cous cous, pitta bread and rosemary reduction
Rump of Lamb £11.50
Served with a Spicy Mediterranean vegetable cous cous, pitta bread and rosemary reduction
Pan Fried Duck Breast £10.50
With confit new potatoes and an orange and apricot
Pork Belly £9.95
Served with creamed cabbage and chorizo
Spanish Chicken £8.95
chicken fillet marinated with paprika and cooked with garlic and parsley, served with tomato and roast mixed peppers
Chicken with Prawns £9.95
with garlic, onion, tomatoes, cayenne pepper and white wine
Chicken wrapped in Parma Ham £8.95
served with green beans and a red wine jus
Sirloin Steak £9.95
8oz sirloin served with cherry tomatoes and mushrooms
Rib Eye Steak £11.50
Chargrilled rib eye steak served with haystack onion rings and roasted tomato
T-bone steak £16.50
14oz T-bone served with mushrooms and shallots
Homemade sauces £2.50
Peppercorn, Diane or Blue Cheese available
Salmon £8.95
fillet of salmon marinated with lime and honey, served with spinach and a dill and herb dressing
Seared Tuna £12.95
Seared peppered tuna steak served with a ragu of cherry tomatoes, mushroom and aubergine
Sea bass £12.95
with a salt and pepper seasoning served with roasted new potatoes and fennel
Pepper Piedmontaise £6.50
Roasted red pepper, plum tomatoes, basil and mozzarella and chilli baked with a herb and parmesan crust.
Stuffed Mushrooms £6.95
portabella mushrooms filled with spinach, sun dried tomatoes, marjoram and feta cheese
Parmagiana Reggiano £6.50
Chargrilled Mediterranean vegetables layered between slices of aubergine and baked in a tomato sauce. topped with mozzarella and parmesan
Homemade Seasoned chunky chips £2.50
Herb and butter new potatoes £2.50
Butter mash £2.50
Mixed salad £2.50
Garlic Bread £2.75
Garlic Bread with cheese £3.75
Seasonal Mixed vegetables £2.95
Apple Crumble And Custard £3.95
Crème Brulee £4.95
Vanilla Cheesecake £4.95
served with a wild berry coulis
Tiramisu £4.95
Ice Cream Selection £3.95
Strawberry Crush £4.95
with passion fruit coulis
Hot Chocolate Fudge Cake £4.95
Served with vanilla ice cream
Prix Fixe Menu
Starters - Mains - Desserts
Available 5pm - 8pm Monday to Thursday
2 Courses £9.95
3 Courses £12.95
Please select dishes from the following options:
Soup De Jour (v)
Crostini (v)
Shish Kebab
Paprika Squid
Tagliatelle A La Bolognaise
Risotto Primavera (v)
Spanish Chicken
Pork Belly
Seabass
Stuffed Mushrooms (v)
Apple Crumble
Ice Cream Selection
Hot Chocolate Fudge Cake
All our food may contain trace elements of nuts